Delicious butter cookies with hazelnuts.

Ingredients:

• 200g flour
• 80g hazelnut flour
• 20g Maizena
• 150g butter
• 100g powdered sugar
• 1 egg
• 15ml milk
• Chopped hazelnut
• Vanilla
• Salt

Directions:

1. Cream butter and sugar until fluffy.
2. Stir in vanilla; add egg and a pinch of salt.
3. Add flours and mix well.
4. Add Maizena, milk and mix.
5. Put through cookie press and form cookies onto baking sheets.
6. Sprinkle with the chopped hazelnuts.
7. Bake at 180°C for 10 – 12 minutes.