Pasta in asparagus sauce. Recipe made with Thermomix TM6.
Bomboloni
Super soft brioches! To be filled with custard or Nutella.
Chocolate brioche
Golden brown, crispy outside and creamy inside with a bar of high-quality dark chocolate and custard.
Pork tenderloin with vegetables cream
SousVide pork tenderloin with vegetables cream.
Guanciale, broad beans and pecorino
Pasta with crunchy guanciale, fresh broad beans and pecorino cheese.
Hazelnut butter cookies
Delicious butter cookies with hazelnuts.
Duck breast with blueberry sauce
SousVide duck breast with blueberry sauce.
Veal tenderloin with mushroom sauce
Sous vide tenderloin with mushroom sauce.
Breakfast bread
Bread with raisins, dried figs and walnuts.
Aubergine boats
Aubergine filled with meat, tomatoes and mozzarella. Simply delicious!